Focacce over the years

Genovese

Sfincione Palmeritana

Sfincione 

Barese

Focaccia wiht altitude (aka..North American style)

Whole wheat version

Puccia leccese (I know its not really focaccia)

Fugassa (fougasse)

your guess is as good as mine

  Genovese (again, baked a little too long)

Laminated

Genovese recipe from my book Piano, Piano, Pieno....

Schiacciata con l'uva (Tis the season, check out my earlier blog post)