The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Ciabatta with double hydration (bassinage). Video

ibor's picture
ibor

Ciabatta with double hydration (bassinage). Video

https://www.youtube.com/watch?v=oatxY2HilAo

If a picture is the equivalent of a 1000 words a video bests 10.000.000.

enjoy

gavinc's picture
gavinc

Thanks for sharing. I have a WFO in the backyard mostly used for pizza and roasted meat and veg - this video is inspirational. 

ibor's picture
ibor

Thank you Gavinc. This post originated in my inability to understand the, very interesting procedure, in David Norman's Bread on the Table; so I started to look around in the Web. Enjoy.