Blog posts

Mark's Olive loaf


Kalamata & Cheese crumb

Hamelman's Rye with Flax Seeds1

Hamelman's Flaxseed Bread - crumb

Gosselin Pain a l'Ancienne

Gosselin baguettes

Gosselin baguette Crumb

Oriental bread as I refereed to is based upon the texture of dough. Most of the oriental breads we make here use sweet dough for more delicate and tender texture. Formula of sweet dought that we are using can be different one way or the other from those you are familiar with.

[center][/center] We're completely distracted these days by our vegetarian burgers. The other day we decided to make them again, using 3 different kinds of beans: black, kidney and garbanzo.

Hamelmans 3 Stage 90% Rye

Crumb and shell

Enjoying a nice piece of challah with a slice of swiss cheese and fresh tomato slices from our garden toms. Was a bit ambitious yesterday and made chocolate almond biscotti and a challah. :)