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Bread braiding |
ibor |
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jwilder |
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My San Francisco Sourdough Quest, Take 4 |
dmsnyder |
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My First Loaf with my Brød and Taylor |
Wynder |
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How long is too Long for bulk fermentation? |
Alvaremj |
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Where to start in this website! |
monnyB |
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monnyB |
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FangAili |
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Hydration % Calculation |
Grenage |
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satimis |
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bread10 |
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Scoring turns to 'tearing'. |
Grenage |
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BKSinAZ |
13 years 3 months ago |
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After an Adventure in Nature, Back to the Kitchen – Country-er Sourdough |
GSnyde |
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Tasting sourdough starter....what should we be looking for? |
sournewb71 |
13 years 3 months ago |
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dabrownman |
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The Holy Island of Lindisfarne, Northumberland. UK. 18th March 2012 |
ananda |
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Just a beginner |
FangAili |
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New owner of Verona Assistent |
bdatxmama |
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scoring |
afrika |
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aytab |
13 years 3 months ago |
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Happy St. Patrick's Day - Part 2 |
breadsong |
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Weird Sandwich Bread Recipe |
Nersh |
13 years 3 months ago |