Recent content

Type Title Author Comments Last updated
Forum topic A layman's tip for shaping practice Jaaakob 8 9 years 3 months ago
Forum topic Sourdough starter no longer "sour"...what should I do? sfsourdoughnut 11 9 years 3 months ago
Forum topic All is well except CO2 holes Jackmccarver 4 9 years 3 months ago
Blog post First vaguely acceptable loaf including spelt flour JennyBakesBread 5 9 years 3 months ago
Forum topic German 'brotbacken' Adam_S 9 9 years 3 months ago
Forum topic Tipo 00 flour...grinding at home? Fyrcat 4 9 years 3 months ago
Forum topic James MacGuire Bread Class Toronto bread1965 5 9 years 3 months ago
Blog post Let's get at least some of the packages of stuff out of the cupboard bread. STUinlouisa 3 9 years 3 months ago
Forum topic Jelly Do-Nots andychrist 1 9 years 3 months ago
Forum topic Commerical Oven Suggestions propaganda 24 9 years 3 months ago
Forum topic Hello from Birmingham, UK Adam_S 5 9 years 3 months ago
Forum topic need help differentiating... ninji 5 9 years 3 months ago
Forum topic Kouign aman - sugar help needed! ao 12 9 years 3 months ago
Forum topic Perlite vs Vermiculite discusmb1 9 9 years 3 months ago
Forum topic milk - to heat or not to heat? dlassiter 31 9 years 3 months ago
Forum topic Croissant failure SimoninShanghai 10 9 years 3 months ago
Forum topic Hello from Portland OR estherc 8 9 years 3 months ago
Blog post Is Fred Dead? Practical Starter Abuse BobS 16 9 years 3 months ago
Forum topic no expansion along scoring lines liming 25 9 years 3 months ago
Forum topic easiest methods Frank99 18 9 years 3 months ago
Blog post 4 Starter Sprouted 7 Whole Grain Sandwich Bread dabrownman 8 9 years 3 months ago
Forum topic Latest Blog Post: In Defense of First Clear Elagins 3 9 years 3 months ago
Forum topic Hello from windy Shetland! RootsAndWren 12 9 years 3 months ago
Blog post Too much of a "good" thing? A short tale of caution. alfanso 3 9 years 3 months ago
Forum topic Suggestions for rye bread recipes carthurjohn 2 9 years 3 months ago