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Type Title Author Comments Last updated
Forum topic Large loaf with high 90% hydration soughdough baking time. Baker1905 2 7 years 3 months ago
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Blog post Last bake before holidays!! Happy days leslieruf 17 7 years 3 months ago
Forum topic Newbie baker: How much acidity is too much? Amwatanabe 5 7 years 3 months ago
Forum topic Good evening from the baking brewer! CJR 9 7 years 3 months ago
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Forum topic Pain de Campagne HansB 12 7 years 3 months ago
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Forum topic Thanks to Lechem and all DavidW 4 7 years 3 months ago
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Forum topic Dough In Fridge saintdoughco 3 7 years 3 months ago
Forum topic Disappearing Gluten? Dutchman 3 7 years 3 months ago
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Forum topic Introduction and sourdough starter question++ CathinMalvern 16 7 years 3 months ago
Forum topic Herbert Birnbaum Brortform jkarash 4 7 years 3 months ago
Forum topic Adding extra yeast before 2nd rise? andymorris 1 7 years 3 months ago
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Forum topic My first attempt at sourdough Trptman 7 7 years 3 months ago
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Blog post Happy Baker nmygarden 7 7 years 3 months ago
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Blog post KAF's Gruyere Loaf doctordough92 3 7 years 3 months ago