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Type Title Author Comments Last updated
Blog post More rolls, sweet rolls w/poolish sam 12 13 years 3 months ago
Forum topic Silent Spring: Umpteenth Epic Miche Fail Our Crumb 25 13 years 3 months ago
Blog post Country Loaf with Mixed Grains and Seeds, Rye Barley Mash Loaf-revised Franko 22 13 years 3 months ago
Blog post Black Sesame Seed Pear Tea Cake suzyr 0 13 years 3 months ago
Forum topic gummy Levain texture and final dough texture samf526 1 13 years 3 months ago
Forum topic Egg Bread - Super dissapointing. Anyone have a better recipe? Sudz 13 13 years 4 months ago
Blog post Rant: Cookbooks and conversion of formulae PastryPaul 7 13 years 4 months ago
Forum topic Stuck at the mixing stage AramS 10 13 years 4 months ago
Forum topic Hello from Central Maine Wanna Bake 0 13 years 4 months ago
Forum topic pH Meter asicign 0 13 years 4 months ago
Forum topic Best stage to use the starter Nepakshi 13 13 years 4 months ago
Blog post Two kinds of danish rolls -- sweet & savory txfarmer 6 13 years 4 months ago
Blog post The Generosity of Bakers proth5 21 13 years 4 months ago
Forum topic Does bulk fermenation differ from shaped loaves fermentation from a chemical presepctive? ramat123 6 13 years 4 months ago
Forum topic all purpose flour websteramey 6 13 years 4 months ago
Blog post Yeast Water, Rye, WW, Garlic Chive, Onion, Cheese and Chorizo Bialy’s dabrownman 18 13 years 4 months ago
Forum topic cocktail rye bread vstyn 5 13 years 4 months ago
Forum topic Using a straight razor for a lame? Felila 18 13 years 4 months ago
Forum topic Starter flour Baker Frank 4 13 years 4 months ago
Forum topic KAF Bread & KAF All Purpose dablues 2 13 years 4 months ago
Forum topic How long will my braided bread be? ibor 0 13 years 4 months ago
Blog post Flathead High School French Club mcs 19 13 years 4 months ago
Forum topic Gold spongy cake recipe satimis 2 13 years 4 months ago
Forum topic Rehydrate dried Rosemary? MNBäcker 6 13 years 4 months ago
Forum topic Happy Purim! Golden Norwitch... Davidkatz 1 13 years 4 months ago