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Type Title Author Comments Last updated
Forum topic Yesterday's Bake tchism 6 11 years 1 month ago
Forum topic Effect of room temperature when shaping? MBaadsgaard 2 11 years 1 month ago
Blog post I didn't know what to do today, so I baked you a cake! Skibum 10 11 years 1 month ago
Blog post Tartine country loaf emkay 9 11 years 1 month ago
Forum topic Seeking wholemeal bread advice 20140308 1 11 years 1 month ago
Blog post Seeded Sourdough Variation with Flax Seed Soaker CAphyl 6 11 years 1 month ago
Forum topic baguette the blind meat… 2 11 years 1 month ago
Forum topic Proofing not proofing much kensbread01 9 11 years 1 month ago
Forum topic More Madeleines andychrist 1 11 years 1 month ago
Blog post Corn Rye Sourdough wassisname 11 11 years 1 month ago
Blog post Coco&Coconut SD WoodenSpoon 7 11 years 1 month ago
Forum topic Mixer for small quantities of bread itai 6 11 years 1 month ago
Blog post Pane Valle Maggia, ver. 2 3/7/2014 dmsnyder 24 11 years 1 month ago
Forum topic Weight of sourdough starter? CharSiu 12 11 years 1 month ago
Forum topic Seeking a new contract baker for a small bakery in VT goodcompanionbakery 0 11 years 1 month ago
Blog post Attempting croissants at home emkay 2 11 years 1 month ago
Forum topic Wild yeast over commercial yeast? hamletcat 7 11 years 1 month ago
Blog post White SD Bread dabrownman 17 11 years 1 month ago
Forum topic Masa Slider Buns loafgeek 8 11 years 1 month ago
Blog post Poolish Calzones and Yeast Water Italian Bread dabrownman 8 11 years 1 month ago
Blog post Fig & Fennel and Cherry & Chocolate Loaves Julie McLeod 2 11 years 1 month ago
Forum topic Retarding dough at temperatures above 40 degrees Truffles 7 11 years 2 months ago
Forum topic My bread is too soft to cut! hamletcat 5 11 years 2 months ago
Forum topic Sourdough and diabetes? hamletcat 16 11 years 2 months ago
Forum topic I need some starter help! jpatterson 4 11 years 2 months ago