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Type Title Author Comments Last updated
Forum topic Couple of good bakeries in Italy 108 breads 1 10 years 9 months ago
Forum topic more of Rene's Rye bikeprof 5 10 years 9 months ago
Blog post Whole Wheat Pumpkin Cardamom Loaf Janetcook 12 10 years 9 months ago
Forum topic Sourdough fermentation Matt Edy 11 10 years 9 months ago
Forum topic My cottage starter bw54 0 10 years 9 months ago
Forum topic Overfeeding? airam88 10 10 years 9 months ago
Blog post Home Brew beer and Sourdough Bread The Happy Baker 4 10 years 9 months ago
Forum topic Help with sourdough... Dutchie 19 10 years 9 months ago
Forum topic 16 times, and my Tartine's loaf is still a disaster!! Why???! Alamar 50 10 years 9 months ago
Forum topic croissant form himter 5 10 years 9 months ago
Forum topic How to completely stop "oven spring"? banananutmuffin 4 10 years 9 months ago
Forum topic Where do I get nutritional information? thegrindre 2 10 years 9 months ago
Forum topic ingredients for brown crumb master_wort 14 10 years 9 months ago
Forum topic Korean filled fish-shaped buns - egg free, no fish Edthebread 3 10 years 9 months ago
Blog post A song tasting of new wheat Kiseger 11 10 years 9 months ago
Forum topic Help with baguette scores sirrith 6 10 years 9 months ago
Forum topic CookingWithWhiskers says hello. CookingWithWhiskers 0 10 years 10 months ago
Blog post 100% Whole Wheat Tartine Bread, Baked in Loaf Pans blackhatbaker 15 10 years 10 months ago
Forum topic Ken's Artisan Bakery, Portland, OR dmsnyder 0 10 years 10 months ago
Blog post Last weekend's baking, or "Let Ken do it." dmsnyder 6 10 years 10 months ago
Forum topic Hard Rolls hodgey1 16 10 years 10 months ago
Blog post The Happy Baker The Sourdough dilema The Happy Baker 3 10 years 10 months ago
Forum topic Proofing with blackstrap molasses Kris Hughes 6 10 years 10 months ago
Forum topic Poolish Boule(ish) Greggy_bread 2 10 years 10 months ago
Forum topic First Batch of the Season of Wild Yeast Bread geoffreypelkey 6 10 years 10 months ago