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Type Title Author Comments Last updated
Forum topic dried yeast question Helena 13 10 years 1 month ago
Forum topic Getting the most out of a Vulcan commercial oven chrisf 2 10 years 1 month ago
Forum topic Baking Bread in a Chicken Brick Reynard 9 10 years 1 month ago
Blog post YASSB (Yet Another Sourdough Sandwich Bread) eleutheros 4 10 years 1 month ago
Forum topic starter / yeast: are they alternatives ? Robinss 4 10 years 1 month ago
Blog post Durum 00 Sourdough Isand66 22 10 years 1 month ago
Forum topic Feeding Sour Dough Starter Rayray 7 10 years 1 month ago
Forum topic how heavy is too heavy? jwilbershide 5 10 years 1 month ago
Forum topic G'day from Australia (and help!) BrettM 4 10 years 1 month ago
Forum topic 8 month old marble cake- no mold! Helena 5 10 years 1 month ago
Forum topic sour vs. sweet starters Sarah LuAnn 3 10 years 1 month ago
Forum topic Shaping dough DaveK 3 10 years 1 month ago
Forum topic I started over and made some Sourdough bread! RichardNCookie 2 10 years 1 month ago
Blog post Overnight Country Blonde, well sort of . . . Skibum 8 10 years 1 month ago
Blog post Olive Bread KathyF 11 10 years 1 month ago
Forum topic outer glass oven door Bobby70 2 10 years 1 month ago
Forum topic Looking for great bakers... gallister 0 10 years 1 month ago
Blog post Mummy bread Herbalgarden 4 10 years 1 month ago
Forum topic Challah recipes - effect of eggs. Patf 7 10 years 1 month ago
Forum topic Air pocket under crust pmiker 13 10 years 1 month ago
Blog post Experiment # 2.2 Chinese Clay Pot FrugalBaker 9 10 years 1 month ago
Forum topic Home milled WW flour -- should I wait some time before using it for bread? improbablepantry 7 10 years 1 month ago
Forum topic Lower hydration and less cooking time vs Higher hydration and longer cooking time OOdles 2 10 years 1 month ago
Forum topic What are your favorite local and regional breads? MC_Bread 12 10 years 1 month ago
Forum topic Must-have bread cookbooks and recipes MC_Bread 5 10 years 1 month ago