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Type Title Author Comments Last updated
Blog post Multi-grain sourdough bread made with home-milled flours August 12, 2018 dmsnyder 10 7 years ago
Blog post Spelt Cherry Pecan SD Bread Isand66 31 7 years ago
Blog post So over this heat kendalm 7 7 years ago
Blog post Whole Wheat Sourdough Bread stantonfinley 0 7 years ago
Blog post Rustic Bread from Jeffrey Hamelman's Bread: A Baker's Book of Techniques and Recipes The Roadside P… 0 7 years ago
Blog post Rustic Bread from Jeffrey Hamelman's Bread: A Baker's Book of Techniques and Recipes The Roadside P… 2 7 years ago
Forum topic Watch The Dough!!! sjm1027 6 7 years ago
Forum topic Hello! Signed up to share my idea Phunkey Pharaoh 0 7 years ago
Forum topic Cheap and Accessible Roll Away Oven Peel Phunkey Pharaoh 22 7 years ago
Forum topic Calculator to determine amount of mother starter to use? BKSinAZ 3 7 years ago
Forum topic Can we test malted barley for diastatic enzymes? DanAyo 14 7 years ago
Forum topic Yeast/quick bread dupe/Schlotskys H.B.4 1 7 years ago
Forum topic Hello from Northern Virginia Pequod 0 7 years ago
Forum topic Adding color to the dough shekay 16 7 years ago
Blog post 80% Hydration Baguettes from Weekend Bakery Danni3ll3 21 7 years ago
Forum topic where are all the older posts ????? trailrunner 5 7 years ago
Forum topic My Weekend bake!!! jonhong 14 7 years ago
Forum topic Dough Mixers propaganda 2 7 years ago
Blog post Meat Filled "Baked" Buns PalwithnoovenP 9 7 years ago
Forum topic Postmortem: Overproofed or Underproofed texasbakerdad 7 7 years ago
Blog post Sun-dried Tomato Olive Focaccia + 100% Kamut Sourdough 50% Sprouted Elsie_iu 16 7 years ago
Forum topic Monsanto Hit by $289 Million Verdict in Cancer Case San Francisco jury finds the company failed to warn of potential cancer risk Wild-Yeast 3 7 years ago
Blog post SD Levain, 2YW Almost 123 with More Water Anniversary Bread dabrownman 21 7 years ago
Forum topic Leavens used in Italy Baker Frank 3 7 years ago
Forum topic Fundamentally Dumb Question old baker 6 7 years ago