Recent content

Type Title Author Comments Last updated
Blog post The Scent of Apples browndog 64 12 years 10 months ago
Blog post Midweek Sourdough Anomalous 6 12 years 10 months ago
Blog post Durum Oat Cream Cheese Sourdough Rolls Isand66 15 12 years 10 months ago
Blog post Whoo Hoo! It worked!! theresasc 6 12 years 10 months ago
Forum topic Time and Temperature davidg618 6 12 years 10 months ago
Forum topic My starter gets wetter peauters 8 12 years 10 months ago
Blog post Two ciabattas - one sourdough, one not txfarmer 12 12 years 10 months ago
Forum topic Avoiding Food In A Bakery? voodoochild16 21 12 years 10 months ago
Forum topic Building doughs CBFindlay 5 12 years 10 months ago
Forum topic Can someone help me real quick, about grams? FaithHope 15 12 years 10 months ago
Forum topic Komo(or other mills) fineness for bread silas_miller 1 12 years 10 months ago
Blog post A lurker appears peauters 3 12 years 10 months ago
Forum topic Is sourdough a misnomer? theresasc 7 12 years 10 months ago
Blog post 5% Freshly Milled Rye Country Loaf dylemma 4 12 years 10 months ago
Blog post Not So Pink Valentine Vienna Chocolate Rose dabrownman 10 12 years 10 months ago
Blog post Shrove Tuesday...aka Pancake Day trailrunner 4 12 years 10 months ago
Forum topic Bread tearing upon baking loafloafer 2 12 years 10 months ago
Forum topic Proving - dont always get it Shelley50 6 12 years 10 months ago
Blog post Pugliese punkchef77 3 12 years 10 months ago
Forum topic Baking above 5000 ft. - Question regarding over-rising dough JohnSpiel 9 12 years 10 months ago
Forum topic rye graham meal DougMathis 8 12 years 10 months ago
Forum topic Starter has lots of bubbles but not rising. kellym7 5 12 years 10 months ago
Forum topic KoMo Flour Sifter Attachment Yerffej 21 12 years 10 months ago
Forum topic Shaping disaster mihaicph 10 12 years 10 months ago
Forum topic Fit tartine bread into 8-5 job......and with little time in the morning. mihaicph 10 12 years 10 months ago