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seam side up or down? |
jembola |
12 years 3 months ago |
| Blog post |
Gluten Free Brown Rice Starter Success |
sharonk |
12 years 3 months ago |
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New Book! Art of Gluten-Free Sourdough Baking |
sharonk |
12 years 3 months ago |
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Happy Accident-25 lbs of Teff Flour-Part 1 and 2 |
sharonk |
12 years 3 months ago |
| Forum topic |
Aluminum dough hooks. |
clearlyanidiot |
12 years 3 months ago |
| Blog post |
Kneading Conference West 2013 |
Floydm |
12 years 3 months ago |
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9/16 Bake |
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CHALLENGE FOR ALL MULTIGRAIN BREADS FANS |
hanseata |
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Cresci Panettone Paradiso :) |
hkooreman |
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barley crisp bread |
mtve |
12 years 3 months ago |
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Vermont Sourdough a'la Kasey |
kaseylj |
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100% Whole Wheat Pain De Mie |
Delbadry |
12 years 3 months ago |
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Spent grains in Upper Valley (NH or VT) |
bredtobake |
12 years 3 months ago |
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Flour storage and dough storage |
pal251 |
12 years 3 months ago |
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Pecan Sticky Rolls |
Vicious Babushka |
12 years 3 months ago |
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Fougasse |
le boulonger86 |
12 years 3 months ago |
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rozeboosje |
12 years 3 months ago |
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Parmesan Scallion Rolls |
Isand66 |
12 years 3 months ago |
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My favorite brioche dough |
nicodvb |
12 years 3 months ago |
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Newbie--Tartine dough and sticking |
tundrah |
12 years 3 months ago |
| Blog post |
SD cinnamon mini-buns from a great . . . |
Skibum |
12 years 3 months ago |
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Holiday challah |
SCruz |
12 years 3 months ago |
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Jean-Claude not quite baking |
mcs |
12 years 3 months ago |
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Reproducing Sara Lee Coffee Cake |
Lively |
12 years 3 months ago |