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Type Title Author Comments Last updated
Forum topic Hi, from NC ahuitt 1 11 years 7 months ago
Forum topic Sourdough bread rising verrrrrrrry slowly - Leader's Pain Poilane pizza fool 7 11 years 7 months ago
Forum topic Whole spelt & Olive oil muffins Abelbreadgallery 1 11 years 7 months ago
Forum topic Why, Why Do My Loaves Always Flatten! Vicious Babushka 9 11 years 7 months ago
Forum topic Greetings from Northern Illinois kensbread01 1 11 years 7 months ago
Forum topic Crumb doesn't open up for 50% wholewheat with biga @ 80% hydration CeciC 11 11 years 7 months ago
Forum topic savory bread for stuffing/dressing brandonbart 6 11 years 7 months ago
Forum topic Short oven, burned bottoms tangy 13 11 years 7 months ago
Blog post Sourdough Semolina Filone breadforfun 3 11 years 7 months ago
Blog post Cowpie Loaf!!! If it is true.... gmagmabaking2 2 11 years 7 months ago
Forum topic Dough Docker - 2" tines? Gadjowheaty 4 11 years 7 months ago
Forum topic What am I doing wrong? ichadwick 17 11 years 7 months ago
Blog post Heritage Grain, Ithaca arlo 9 11 years 7 months ago
Forum topic Fusion Bread zoqy71 5 11 years 7 months ago
Forum topic What size Banneton Brotform? kensbread01 3 11 years 7 months ago
Forum topic High Gluten Flour and Milling Grains Timbo 5 11 years 7 months ago
Blog post Today's boule Skibum 3 11 years 7 months ago
Forum topic Crust color mystery! decatur 8 11 years 7 months ago
Blog post CeciC’s Crackers with Added Yeast Water. dabrownman 18 11 years 7 months ago
Forum topic La Cloche versus Emile Henry Janet Yang 1 11 years 7 months ago
Forum topic We 3 gmas baked Alaskan Sourdough gmagmabaking2 1 11 years 7 months ago
Blog post Classic Sourdough Baked in La Cloche CAphyl 6 11 years 7 months ago
Blog post Another Marginal Success ... A Pattern Developing? dosco 6 11 years 7 months ago
Forum topic Convection - Bagel missing sheen varda 19 11 years 7 months ago
Forum topic Another Starter Question kensbread01 2 11 years 7 months ago