 Submitted by karladiane on October 23, 2008 - 5:11am
Hi all:
If you're reading this forum, I'm guessing that you already know what a "paczki" is!
Does anyone have a good paczki recipe? I know that it's a long time until the Lenten season arrives, but I don't want to be caught paczki-less this year like I did last year.
Thanks!
KP in Atlanta (where there are no paczki!)
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been there, done that
to KP in Atlanta -- Last February I was itching for paczki before Lent and as I live in the south like you (Nashville) . . . gee, there are no paczki here either. But I did ask around on TFL and if you go to node 5743 you'll see my quest. I did try one recipe I got off of "recipezaar.com" number #83936. Be sure to read the comments/reviews and you may get some good ideas. My paczkis at that time were tasty but too well done. I found out the smaller you make the pieces (2 oz.) the better. All in all I might try them again if I get a better thermometer for the heating of the oil. Good luck! Anet
Paczki lovers in the South
hi Anet. Thanks so much for the tip. I'm glad i'm not the only one who misses a mid-winter paczki. Good luck finding a baked doughnut recipe.
Ciao!
KP
paczki recipes by the ton...
one of them here...http://www.recipezaar.com/83936
From this Google search...
http://www.google.com/search?hl=en&q=%22paczki%22+recipe&btnG=Google+Search&aq=f&oq=
robinhood.ca has a recipe.
Shortly after tasting my first Polish doughnut (my God, they're wonderful) I found a recipe for them at the robin hood website. You could check it out and see if it comes close to the real thing.