Various kinds of quarantine breads

Gyro sandwich on Ligurian focaccia

There has been a whole lot of therapeutic baking and therapeutic bread consumption during this quarantine.  Here are a couple of them...

 Pepperoni, artichoke, roasted red pepper, and olive pizza

 Challah topped with poppy seeds

 All kinds of chip cookies in the style of Doubletree Hilton cookies

Sourdough sandwich bread

No knead ciabatta

(Mostly eaten) cornbread muffins

Ricotta donuts

Buttermilk biscuits

 Panzanella

The bread repertoire just keeps growing!