Will I like bread from fresh milled flour ?
I know it's a loaded question, but I'd hate to spend $300 (or more) on a home mill only to not like the bread from it. I'm the typical middle aged guy that grew up on wonder bread and doesn't like whole wheat bread. That said I absolutely love fresh made bread and to me store bought bread is all pretty bad (white and wheat). I'm wanting to step beyond my bread machine (been using pre made mixes and mixing my own simple 4 ingredient bread), and home milling with proper bread making/baking sounds intriguing.
I've done a lot of searching and it's hard to find an answer, will using hard white wheat berries give me a taste that is not like store bought whole wheat ? Does fresh milled hard red wheat berries taste a lot like store bought wheat, or totally different ? Is the answer somewhere in between ?