subsitute for veg oil
Looking at a recipe I want to try, it calls for veg oil and I'm not really that fond of veg oil, we usually use olive oil. What can be used in place and does it make a difference? Was looking for old fashioned lard as some recipes call for it, but it is way to expensive to buy. Local stores claim it is lard but it is really just a different brand of Crisco shortening.