The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Flower Rolls

PalwithnoovenP's picture
PalwithnoovenP

Flower Rolls

I had fun with shaping my rolls today! They're supposed to look like dainty little roses, but they really "rose" and became too big! They are beautiful, Roses in full bloom!



They're soft, fluffy and bouncy on the inside but "soft crispy" on the outside with a nice flavor. They are like "pull-apart rolls" in roll form.



I would give this to my girl rather than real flowers for any occasion; Anniversary, Mother's day, Birthday or just any ordinary day. But perhaps, she'll be happier if I gave her both flowers, the plant and the bread! :P



Thank you very much!

Comments

pmccool's picture
pmccool

Very nicely done.

Paul

PalwithnoovenP's picture
PalwithnoovenP

I searched the images and yes, they look closer to cabbage roses. Thanks for pointing it, I learned a new beautiful rose variety.

dabrownman's picture
dabrownman

Unique for sure. Well done and 

Happy baking 

PalwithnoovenP's picture
PalwithnoovenP

Actually, I made 2 rolls and the other one looks more like a snail than a flower so they really might be hybrids!

isand66's picture
isand66

I would add a box of chocolate along with the roses and flower rolls :)

Very nice and creative shaping.

PalwithnoovenP's picture
PalwithnoovenP

Yes, chocolates would make it even sweeter or maybe even better, a jar of nutella to go with the bread!