Tartine Olive & Herb Loaf + Boule & Batard Levain
Oddly, all this time baking bread, I have never tried making an olive loaf. I love olive loaves but for some reason never attempted one until now. Having just recently been given the Tartine book as a gift, I used the idea of using olives, herbs and lemon zest. I also baked up a few levain loaves to fix that San Francisco sourdough craving I have been having.
Tartine Olive Herb Loaf