Lee Household Flour Mill Question
I own one, love the flour coming out of it but seems to have a problem of over heating.
I basically fill the funnel and make a batch at the finest. This is how i like it. I have tried different setting but the finest is the exact way i like my flour.
Is it normal that after one funnel( about 12 minutes) that the fill is overheating? I even had the mill completely stop like if it was an automatic safety. let it rest for 1/2 hour and try again.
It happened a few times, now the motor does not seem to turn at full tilt and the grain does not seem to get milled at all.
Anyone has experience the samething and care to share some ideas on how to deal with this
Thanks in advance