The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

My intro and first loaf!

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Cory_v's picture
Cory_v

My intro and first loaf!

Greetings all on TFL! My name is Cory, I´m new here as you can see. I finally got the nerve to bake some bread so thought I would share here. I have some experience with cookies, muffins, pancakes and crepes. Even tried a no yeast pizza dough (which was not worth trying again..). But until a couple days ago I had not touched yeast. Now that I have, to me it is similar to forcing yourself to dip your toe into a river for the first time, but once you´re completely in the water you don´t want to get out.

So here is my first attempt at a basic boule. Image is somewhat blurry. It was taken with an old and cheap digital camera.

For this loaf I used this method which is based on the 5min a day thing that seems to have exploded in the last few years (learning all this stuff in the last few days).

Comments

dabrownman's picture
dabrownman

of yeast bread looks very tasty.  Good luck with your bread baking