Looking for SD scone recipe.
OK I have gathered that in USA a scone is called a biscuit. So now my question..... Does anyone have a recipe for scone/biscuit's made with sourdough????????
My starter is very active and more than I need for daily bread so I want to use it for something else. The other item is pan cakes (USA) or pikelets (OZ) or flapjacks as we call them here in S.A.