The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Old Friend - Vermont Sourdough

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Sjadad's picture
Sjadad

Old Friend - Vermont Sourdough

It's been too long since I baked up some Vermont Sourdough, so that was today's bake. Why have I waited so long?!   The loaves sang as soon as they emerged from the oven, and the crust developed those beautiful hairline fissures we all aspire to achieve. 

 

Comments

FlourChild's picture
FlourChild

Gorgeous!  Beautiful pic of the crust.

PMcCool's picture
PMcCool

A very nice bake.

Paul

linder's picture
linder

A classic beauty, expertly executed!  The recipe goes on my must bake list.

Song Of The Baker's picture
Song Of The Baker

Looks beautiful!  This is one of my favourites too and you just made me wonder why it's been so long for me to bake it again.

I will be bumping this one up on my to do list.

Great job.

John

Sjadad's picture
Sjadad

Thank you all for your kind comments. 

Wishing everyone a very Merry Christmas and a Happy, Healthy, Propserous and Peaceful New Year!

Sjadad

dabrownman's picture
dabrownman

are SD favorites for so many bakers.  Your crust an bloom look outstanding and I love a boldly baked bread that tastes like no other. 

Nice baking!