The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Zainab's flat Bread

zainaba22's picture

Zainab's flat Bread

Makes 16 flat Bread

1 Kilos flour,unbleached,whole wheat,or a mixture of the two

1 teaspoon salt

1 teaspoon sugar

1 Tablespoon yeast

1 Tablespoon Baking powder

2 cups water

5 Tablespoons oil

1)place all ingredients in the bowl of mixer ,beat 10 minutes to make a soft dough.

2)cover,let rise in warm place until doubled in size ,about 1 hour.

3)Divide dough into 16 pieces. Roll each to a 20 cm round.

4) preheat the oven to 550 degrees. i do not  have a baking stone,so i use the grill pan

5) Bake for 1 minute per side.

6)Open the oven and place the flat Bread on the hot baking surface. They should be  puffy after 1 minute.


Zainab's  flat Bread+Arabic flat Bread