Pizza for one
I've seen a lot of recipes all around the web and in numerous cookbooks that I own for pizza.
I live alone and find that most recipes aren't friendly to the single baker (I can live with sharing bread though).
I own almost every gadget that a baker could want; stand mixer, food processor, bread machine, electric convection oven with massive stone.
I just need some recipes for pizza dough that will keep well in the refrigerator or freezer. I see a lot of stuff everywhere that refers to that, but never any good details. Also, there seems to be a lot of differences as to what kind of flour to use in pizza dough. I'm a big fan of thin crust pizza (fancy that, from someone in the Chicago area), so I'm going to try Reinhart's Roman version next.