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Submitted by lainey68 on March 13, 2009 - 6:30pm SAMAP F100Has anyone here used one of these before? I bought one second hand from a lady whose husband only used it a few times. At any rate, I had a lot of problems with it initially. I found it hard to manipulate it. It clogged up every time I put the tiniest bit of grain and shut off. One day I got so tired of it that I got some Dust Off and sprayed the stone grinders. Probably not the best thing to do, but since that time I've ground about 15 lbs of flour. The problem I'm still having is that it's still not grinding very fine. Also, it apparently came with a jar to catch the flour, but the original owner didn't have it. I have tried to find a jar that would fit, but no such luck. I'm just wondering if anyone else has used this grinder? If so, have you had these same issues? Thanks!
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SAMAP F100
Hi!
I've just joined this forum and saw this post - I'm a bit late I know but...
I've been using a Samap 100 for around 2 years. The mill has as a flour collector that can be either a glass bottle that screws into the output port of the mill or a plastic bag with an elastic band. The mill would/should have had a elastic band fitted around the waist of the output port. Directly above the output port is a bag that inflates when the mill is running - it looks a bit like some workshop dust extractors. The mill needs either the top bag and the jar or the top bag and the bag (securely fitted with a band) to work properly. This web link has some instructions that may prove useful:
http://www.saltoftheearth.com.au/f100_&_f50.htm
It has diagrams and instructions that were provided with the mill. If there is anything specific I may be able to help with please let me know.
I've the milled a number of gains with mine including wheat, rye, corn, oats, spelt, barley and quinoa.