Today's baking !! anyone wants to visit me???

Submitted by chahira daoud on January 23, 2009 - 2:57pm

Today's baking !! anyone wants to visit me???

It really was a very successful day to me.... Everything was perfect...you know ,,baking adventures really make my day.

I really need to sleep deeply !!

To all my fellows on TFL,wish you all a very nice day .

Chahira

Alex- Egypt.

http://chahirakitchen.blogspot.com/

Submitted by dmsnyder on January 23, 2009 - 3:47pm.

Everything you baked is beautiful!

Hi, Chahira.

You are such an artist! I am in awe.

David

Submitted by chahira daoud on January 25, 2009 - 12:33pm.

Thank you so much for your

Thank you so much for your nice words and encouragement , you really made me happy.

Thank you David!

Submitted by SylviaH on January 23, 2009 - 5:04pm.

Gorgeous!

Gorgeous display of baking! I love the puff pastries/croissants!

Sylvia

Submitted by chahira daoud on January 25, 2009 - 1:04pm.

Thank you Sylvia , I adore

Thank you Sylvia , I adore puff pastries and croissants, it was a real challenge to me to really master this dough technique, and thanks god , I Think did it !

Submitted by dstroy on January 23, 2009 - 5:22pm.

"anyone wants to visit

"anyone wants to visit me???"

me me! :-D

Those all look fabulous!!

Submitted by chahira daoud on January 25, 2009 - 1:05pm.

O.K waiting for you. Thank

O.K waiting for you.

Thank you so much D.stroy !

Submitted by Paddyscake on January 23, 2009 - 6:10pm.

It's a good thing I don't live with you , because I would be as big as a house from eating all your lovely baked goods!! What do you do with all of it? Your children can't possibly eat all of that..or can they?? ; )

Betty

Submitted by chahira daoud on January 25, 2009 - 1:10pm.

We do not eat a lot and we do

We do not eat a lot and we do not have weight problems , we just like good food and we are sooo far from junk food and ready made food, I keep my baking goods some to eat and the rest in the freezer , opening the freezer in the morning heat a slice of pannettone with a cup if milk,, is an awesome brekfast for all of us.

Thank you paddy and you are welcome anytime, I promiss you you will not be fat.

Submitted by audra36274 on January 23, 2009 - 6:38pm.

Chahira, I cannot keep up with the likes of you!!!

Your breads are SO BEAUTIFUL. I haven't even mastered your pumpkin bread from the fall. I wonder if our pumpkins are different from yours. I keep trying though. I still keep up with your post. You are a real master in the art of baking. All of your things are beautiful. I see you got the spiral roll dough to work for you that you were asking about a few weeks ago. I have been too busy to bake much these last few weeks, but I have still checked in every day to see what every one else has in the oven. My daughter Emily says hello to you and your lovely children.

Audra

P.S. Emily wants to know what the Yum Yum's are in the muffin cups with the cherries on top, and will you just adopt her!

Submitted by chahira daoud on January 25, 2009 - 1:19pm.

Oh , Oh , where are

Oh , Oh , where are you???

and what is the priblem with the pumpkin bread, some of our fellows on TFL made it and it turned very good with them try to use canned pumpkin puree , can you tell me where the problem exactly.

For Emily ... hello dear,,, you are welcome anytime, these yum yum's are a sweet dough baked in the muffins cups but i added an pineapple slice between the two balls of dough the bigger one of course is down and i added a cherry on the top .

I glazed it with apricot jam after baking it , that is all.

Thank you Audra , Thank you Emily , I really missed you.

Thanks Audra for your nice words.

Submitted by sara lee on January 24, 2009 - 2:14am.