I took a break from my Chef career to start working as a baker in an artesanal Bakery in Portugal. I really love this job and I would like to learn more about this profession and the techniques involved. I really would like to start an online professional course (at the moment I have no time for in-person classes).
Are there any professional bakers here that can help me with this choice? Does anyone recommend any good institute that offers online courses
Thanks for the attention