Substitute for Sparkling Water - Kvass?
I learnt from this website and others that Barley flour is good for diabetes, and i managed to find this bread recipe
Rye and Barley bread
seems like a beginners baking recipe. i would like to try the recipe.
However i would like to substitute the sparkling water - will making a kvass (not done it before) be a good substitute for sparkling water- please advise.
Thank you for your kind help