20201005 Matcha ice cream with Azuki red beans
This post has nothing to do with bread, but I thought Benny might like it.
Super easy to make:
100% whipping cream
41% condensed milk
9% high-quality matcha powder
blend in Vitamix
freeze until firm/semi-firm
Azuki red beans
50% dry Azuki red beans
Instant Pot high-pressure x 100 minutes
I didn't mix the red beans in the cream to preserve the ice cream's green color.