I don't know the exact recipe as I don't have it here at work but over the weekend I baked this sourdough recipe from DM Snyder and it came out nice.
and can I spot some durum or Kamut in this? Kat
To be honest I added something but I couldn't remember as I made 2 other recipes that day
It looks good! And, if I deserve any credit for the recipe, I'm sure you are welcome.
Next is the 40 cold ferment , I hope to get the crust looking as good as yours
Thanks for the advice and info over the last year,