Easy wholegrain spelt bread

I am really on a roll with the wholegrain baking these days.  With this Whole grain spelt bread I am using 100% whole spelt flour and taking all the short cuts possible to make it one of the easiest most reliable bread recipes I have ever made.  When its this easy, tastes so great there is no excuse not to give wholegrain bread baking a go.  Your digestion, mineral and vitamin uptake, aswell as your general health and taste buds will thank you for it.  If you woul dlike to see more pictures, the very small ingredients list and uncomplicated instructions head on over to

http://mybreadandbrot.com.

Now I will enjoy a browse around the other TFL posts to see what else is going on with wholegrain spelt baking!