September 22, 2015 - 4:22am
Mexican Conchas
Sweet bread is a bit of a staple in Latin America and Mexico. Its something that I make very rarely, these sugar-shell topped conchas are really delicious, i made Orange and chocolate versions instead of traditional white or Matcha tea flavoured Conchas.
Comments
That looks very yummy! I especially like the sound of the ones with the orange sugar shells.