The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Chocolate hazelnut bread

victoriamc's picture
victoriamc

Chocolate hazelnut bread

I tried and tested a few dough combinations and surprising as it may sound, the sourdough whole spelt marries amazingly well with an enriched yeast chocolate dough.  It was such a labor of love this bake I have published it, rather demo-style.  For details look on www.mybreadandbrot.com

 

Comments

nmygarden's picture
nmygarden

Victoria, this is lovely! I can almost taste it from here. Thank you so much for sharing!

Cathy

victoriamc's picture
victoriamc

You are very welcome, and thank you for your kind compliment

dabrownman's picture
dabrownman

dessert!  Well done and Happy Baking.

victoriamc's picture
victoriamc

Thank you!! Although its chocolatey, its not sweet enough for dessert, (at least not for me), my intention was to definitely keep it a bread and not go towards cake! My kids love it, its great for their school snack boxes too!!

dabrownman's picture
dabrownman
dabrownman's picture
dabrownman

dessert!  Well done and

Happy Baking.

Mini Oven's picture
Mini Oven

Mmmmmm!   That's a marbled loaf I'd like to get my hands on!

Sourdough whole spelt married to enriched yeast chocolate dough.   :)

victoriamc's picture
victoriamc

go ahead and make one then, its really delicious, its a multi stage process but my recipe post is very explanatory