March 19, 2015 - 10:43am
Thursday is my Sunday
Since I started working in a bakery one month ago I don't have much time left for home baking but thursday is my new Sunday...
Only sourdough stuff, some wheat flour breads and a 70/30 rye mix bread with almost only self milled flour.
Enjoy!
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Comments
Really nice!
terrific . Good thing you bare a baker since you've got talent for it. Well done and happy baking
Especially considering no commercial yeast (if that's what you meant).
Great job!
Karin
Nice bake. Looks great.