June 18, 2014 - 4:15pm
Bread for Socks
I have found my knitting needles again which have been slumbering for a few years. I purchased a lovely book depicting the history of knitting. And guess what is used to keep Kurdish socks fluffy and cozy? ;)
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Guess the hot moist inside of the bread affects the wool particles and fluffs them up. Not sure that this couldn't have been done another way, grin...
or pocket bread.
Makes me wonder who ever thought up this one??? Things like this continually amaze me. Human ingenuity where there seems to be no apparent connection.
Thanks for this did-bit!
Janet