The Fresh Loaf

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Brioche not enough holes

gwadi's picture
gwadi

Brioche not enough holes

Hello Everyone, 

I baked brioches today using Tartine's recipe but used half the ingredients. This is what I ended up with. The final result tasted good, but the holes were small.

Please let me know what went wrong here.

Thank you.

 

 

Comments

arlo's picture
arlo

Brioche really shouldn't have 'holes' in it, especially not Tartine country loaf style 'holes' to speak of!

I think things went well :)

Enjoy it!

Floydm's picture
Floydm

Agreed. I don't think that is bad looking brioche at all.

gwadi's picture
gwadi

Thank you Arlo and Floydm, that makes me feel better now :)

 

dabrownman's picture
dabrownman

brioche!  No holes required...and they don't taste like much either!

Happy Baking!