The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Hello bakers

December 24, 2013 - 6:30am

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Hello bakers

Hello all, been baking off and on for many years, mostly, pizza, baguettes and artisan loafs, middle of the road as of experience. Hope to learn much more...

Rene

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Bakingmadtoo

Dec 24 2013 - 8:44am

Hello Rene, welcome. I am

Hello Rene, welcome. I am pretty new around here and there is certainly lots to learn, but it sounds as if you have a fair bit of baking experience. The trouble is people keep posting such lovely recipes, my list of things to try grows ever longer!