May 8, 2013 - 11:02am
Spring musings
Despite the unseasonably cool weather we've been enjoying, finally this morning I was reminded its springtime by the blooming sage in our herb garden.
Comfort food: Toasted Cheese sandwich
A slice each of Sharp Cheddar, Pepper Jack and a teaspoon of catsup smoothed between on...
Yesterday's bake: Mostly White Sourdough.
Spring is here!
David G
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Comments
nature never lies, beautiful sage flowers. white bread is lovely as well, is that a simple breakfast, sourdough toast with butter and gherkins? yum :)
happy spring baking
evon
What a nice scoring , David! never had such a well defined ear. The toasted cheese looks so delicious.
-Khalid
is tough to beat especially when the bread is as good as your example. Well done.
It's nice to hear from each of you. I don't post as regularly now as I once did, but I still visit every day.
David G
That sandwhich looks great....and the breads not so bad :).