The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Good for you Diane

gmabaking's picture
gmabaking

Good for you Diane

One of the top three entries in the Koshereye recipes trying out the Platinum yeast. Your 60 minute rolls are a hit with everyone, those folks must have good taste!

Comments

dabrownman's picture
dabrownman

Another award winning Fresh Loafian!!

gmagmabaking2's picture
gmagmabaking2

That was fun finding the recipe got noticed... There was really a difference using the platinum yeast so I am pleased it placed in the lineup.  Thanks my dear sister for posting.

Diane