Introduction!
Hello Freshloaf patrons!
I've been lurking around the website for a while now, and I have tried dozens of recipes. I LOVE THIS PLACE. I truley feel like I'm at home. I have been baking my entire life. I began baking at my grandmother's knee as soon as I could. She taught me a lot. Unfortunately she is no longer able to bake in her own home, so I inherited her baking tools and I am determined to carry on her tradition of wonderful baking.
I have learned so much on this site already. It is a pleasure to have so much information available, and the creativity of the people at the Fresh Loaf is absolutely inspiring. I am a poor college student at the moment, but I do plan on purchasing some of the books I see mentioned most often. I also wish to sell some baked goods, but unfortunately Montana laws make it a bit difficult to do so unless I want to only sell at the Farmers' Market. I am trying to find a commercial kitchen to rent from time to time.
Anyway, I look forward to learning much more. It is so nice to find others that share the same passion as I do.
Anyway, Just wanted to say hello. I'll be posting pictures of my baking adventures soon!
Comments
Welcome to The Fresh Loaf! We all look forward to seeing your bakes!
Lane
Welcome!
-Floyd
Thanks for the warm welcome guys! <3
Fresh Loafian is always welcome. You need to bake often to stay warm in Montana this winter.
Happy baking.