February 12, 2012 - 7:57pm
Picture of Bread Fish
Wanting to make something novel for a fish fry this weekend, I tried out an idea. With the Yeast cornmeal recipe from 'Bread' , this is my first attempt at shaping to look like a fish.
before bake 
Bread Fish 1 
Bread Fish 2
Crumb. Seemed to be a bit heavy, but I really don't know how it is supposed to be. Has a good taste; crunchy crust...
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A novel way to shape the bread. I like it!
With cornmeal the crumb has to be heavy. Using a soaking step for the cornmeal may help lighten it somewhat.
Ford
something fishy? or is that corn mash? They turned out nice and no Jameson's required!!!