May 25, 2011 - 1:47pm
Bakery Video
I just thought I would share a little video a friend of mine did for a class project. This is my Bakery out of the basement of my home. Please note, I am a BAKER not an ACTOR!
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I just thought I would share a little video a friend of mine did for a class project. This is my Bakery out of the basement of my home. Please note, I am a BAKER not an ACTOR!
Comments
Karin, I enjoyed your video and just wanted to thank you for posting it here on TFL ;-)
Ron
That's really great! What a wonderful looking Bakery
Out of interest, how many loaves can you bake at one time? You've produced a large number for the market!
Thanks lots for sharing
106 is my record for one market. I usualy bake around 80 plus 4-6 doz cinnamon rolls, 4 doz. pepperoni rolls, cookies and also around 9 doz bagels. All this is usually baked between midnight and 7 am, market starts at 8:30. I also do 4 other smaller markets through out the week. We are blessed in morgantown with lots of great farmers markets!
Karen
Wonderful! Thanks for posting - you bread looks lovely. The last time I walked through our farmers market here in town I didn't see anything that appealed to me, thinking, I'll just go home and bake my own - but yours, I'm sure I'd be tempted to buy :)
You have a wonderful kitchen and I loved the video.........It's so interesting when people share pictures and videos.
Thank you so much for sharing this - the mill is so interesting, I plan to share this with my kids. Do you grind all your own flours?
Your bread looks terrific, you clearly put a lot of care into the whole project.
Marni
Do you mind posting your recipe for the pepperoni rolls, Karen?
I was just reading about those and I've never heard of them, although they do sound great.
Thanks
I could but then I'd have to hunt you all down and.....well you get the picture! In West Virginia pepperoni rolls are a big deal. why don't you try making up your own recipe. It's basicly just a LOT of pepperoni rolled up in a soft bun.
Good luck.
Karen