April 24, 2011 - 9:48am
AB's Pretzels
I have always loved Pretzels. Nothing brought more joy to me than walking through the mall and stopping off at Wetzels Pretzels or Auntie Anne's and grabbing a fresh, warm, soft, and chewy pretzel to devour. The scent wafting from Cinnabon could never win me over the smells of a freshly baked pretzel.
I decided to try Alton Brown's recipe that resulted in one of the best pretzels I've ever had. I'm not sure I've ever had a true german pretzel but this certainly blows mall pretzels out of the water. The best part? It was a really easy bake!
I also felt like something sweet and nutty so I pulled out BBA and found Cranberry Walnut Celebrationd Bread. It seemed to fit the bill perfectly.
|
Comments
Those are beautiful! Well done.