The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Holiday Candied Fruit Biscotti

turosdolci's picture

Holiday Candied Fruit Biscotti

Candied Fruit is often used in desserts in Italy. Candied fruit biscotti is a colorful addition to a Christmas biscotti tray.



AnnaInNC's picture

scrumptious !!

gmabaking's picture

Just finished baking this great biscotti. The flavor is more intense than other recipes and tender crisp...pretty too I have to add! Thank you for this recipe, I think it will become a holiday tradition.