The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Manoucher, Toronto

pumpkinpapa's picture

Manoucher, Toronto

I've had Manoucher a few times now and I must say that each bread I've tried is so thought provoking. Not just how to follow the recipe, but what Manoucher was thinking when it was created.

What impresses me as well is that they hand make all their breads and still sell 50000 loaves worldwide weekly!