I use Marilyn's FamousWholewheat recipe and it's great.
It calls for 1/3c honey.
As I bake a lot and honey is quite expensive I was wondering if there was something I could use instead?
thanks
- Log in to post comments
I use Marilyn's FamousWholewheat recipe and it's great.
It calls for 1/3c honey.
As I bake a lot and honey is quite expensive I was wondering if there was something I could use instead?
thanks
I buy a huge tim of liquid malt for about 8-10 dollars.
I lasts for ages. I use it in all of my loaves.
So even though the tin is 8-10 dollars (and thats australian) its huge and out lasts honey by far!