The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Sourdough and Starters

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	Topic	Replies	Last reply
Normal topic	Can I get an active starter from a 30 yr old packet of dehydrated Sourdough Jack starter? By clazar123 15 years 7 months ago	6	By b_elgar 15 years 7 months ago
Normal topic	What am I doing wrong? By Marni 15 years 7 months ago	6	By Susan 15 years 7 months ago
Normal topic	Buy Fresh Buy Local By bakerwendy 15 years 7 months ago	4	By bakerwendy 15 years 7 months ago
Normal topic	Adding yeast to a sourdough challah recipe (Glezer)? By knit1bake1 15 years 7 months ago	1	By chayarivka 15 years 7 months ago
Hot topic	new loaves By warmouth 15 years 7 months ago	24	By Pablo 15 years 7 months ago
Normal topic	FIrst starter. By Stephanie Brim 15 years 7 months ago	6	By warmouth 15 years 7 months ago
Hot topic	Susan's Loaf- variations on a theme By Marni 15 years 7 months ago	16	By Marni 15 years 7 months ago
Hot topic	ugly loaves By warmouth 15 years 7 months ago	20	By Pablo 15 years 7 months ago
Normal topic	rest before fold By warmouth 15 years 7 months ago	9	By Pablo 15 years 7 months ago
Normal topic	Oatmeal loaf using Oatmill flour By josordoni 15 years 7 months ago	6	By josordoni 15 years 7 months ago
Hot topic	new to sourdough By warmouth 15 years 7 months ago	19	By Soundman 15 years 7 months ago
Normal topic	starter not bubbly and doubling By jimmykx250 15 years 7 months ago	4	By jimmykx250 15 years 7 months ago
Normal topic	ciabatta By halfrice 15 years 7 months ago	3	By halfrice 15 years 7 months ago
Normal topic	wanting to start a starter - questions By berryblondeboys 15 years 7 months ago	12	By apprentice 15 years 7 months ago
Normal topic	Whole Rye Berry Loaf By LeadDog 15 years 9 months ago	2	By spsq 15 years 7 months ago
Normal topic	Did my starter turn?? By JIP 15 years 8 months ago	9	By clazar123 15 years 7 months ago
Normal topic	Limpa batter bread from sourdough starter leftovers By hullaf 15 years 7 months ago	1	By Mini Oven 15 years 7 months ago
Normal topic	My rye loaf - suggestions to improve my method? By gmask1 15 years 7 months ago	1	By Mini Oven 15 years 7 months ago
Normal topic	Getting the right acidity in the sourdough starter By caviar 15 years 8 months ago	7	By yves 15 years 8 months ago
Normal topic	Slack new starter; no rise; smells very pleasantly sour By afjagsp123 15 years 8 months ago	13	By afjagsp123 15 years 8 months ago
Hot topic	Hamelman's Vermont Sourdough Group Bake By tbednarick 15 years 9 months ago	53	By abracapocus 15 years 8 months ago
Normal topic	Got my KAF starter (very pic heavy) By JIP 15 years 8 months ago	7	By JIP 15 years 8 months ago
Normal topic	Sourdough bread having trouble rising By DakotaRose 15 years 8 months ago	3	By Soundman 15 years 8 months ago
Normal topic	Hydration By JIP 15 years 8 months ago	8	By ClimbHi 15 years 8 months ago
Normal topic	sourdough pancakes By ron 15 years 9 months ago	12	By Yumarama 15 years 8 months ago

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