Sourdough and Starters

Topic Replies Last reply
Pain de campagne starter
By Atropine 17 years 2 months ago
5 By dablues 15 years 3 months ago
Need a good sourdough bread recipe
By MsL 15 years 3 months ago
5 By MsL 15 years 3 months ago
Olive sourdough recipe?
By chrisinweare 15 years 3 months ago
2 By bakinbuff 15 years 3 months ago
It is ALIVE!
By azaelia 15 years 3 months ago
15 By Mini Oven 15 years 3 months ago
can I use my discard to build preferment before feeding it?
By thespencers06 15 years 3 months ago
3 By kolobezka 15 years 3 months ago
Looking for direction on refreshing starter
By dasmueller 15 years 3 months ago
3 By dasmueller 15 years 3 months ago
When to start baking with my starter? It's a bit sluggish...
By andrew_cookbooker 15 years 3 months ago
2 By andrew_cookbooker 15 years 3 months ago
It's alive... but only barely. How can I give my sourdough seed a boost?
By crumbs 15 years 3 months ago
6 By crumbs 15 years 3 months ago
Question about retarding a German sourdough bread.........
By Sedlmaierin 15 years 3 months ago
5 By Mini Oven 15 years 3 months ago
Having some trouble with slackness since switch to Kamut
By clazar123 15 years 3 months ago
4 By Mini Oven 15 years 3 months ago
End result difference in the bread with variable hydration starters.. ??
By Mike E 15 years 3 months ago
0 n/a
Second attempt at sourdough
By Martyn 15 years 3 months ago
4 By clazar123 15 years 3 months ago
My first sourdough loaf
By jayc32 15 years 3 months ago
2 By jayc32 15 years 3 months ago
Sort of a stupid question
By Franchiello 15 years 3 months ago
4 By Franchiello 15 years 3 months ago
that's it! I've had it up to HERE with this stupid sourdough rye!
By bethel 15 years 3 months ago
10 By Mini Oven 15 years 3 months ago
Sourdough bagel question/ troubleshooting......
By Sedlmaierin 15 years 3 months ago
1 By LindyD 15 years 3 months ago
Substituting starter
By Carl Bergensis 15 years 3 months ago
4 By saraugie 15 years 3 months ago
"Hibernating" A Starter
By jpolchowski 15 years 3 months ago
6 By gaaarp 15 years 3 months ago
stoneground rye flour - will it ruin my sour?
By Gertrude McFuzz 15 years 3 months ago
5 By ppschaffer 15 years 3 months ago
Using my starter
By bobprobst 15 years 3 months ago
2 By bobprobst 15 years 3 months ago
Retarding process
By marieJ 15 years 3 months ago
2 By marieJ 15 years 3 months ago
AB in 5 minutes a day no knead sourdough recipe?
By jayc32 15 years 3 months ago
7 By jayc32 15 years 3 months ago
Sourdough Starter question
By MsL 15 years 3 months ago
0 n/a
Do I need more Starter
By enaid 15 years 3 months ago
5 By enaid 15 years 3 months ago
Starter ready and you're not?
By Doc Tracy 15 years 3 months ago
5 By Doc Tracy 15 years 3 months ago